Posts Tagged ‘diary’

Hygienic high-pressure pumps for dairies

Wednesday, March 21st, 2018 von admin

Gea presented its first high-pressure pump for membrane filtrations such as reverse osmosis and nanofiltration in dairies at Anuga FoodTec 2018. The Hilge Hygia H is designed for system pressures up to 64 bar with outstanding cleanability characteristics and a modular motor connection.

The new high-pressure pump is based on the Hygia premium range of hygienic pumps, which has been proven for decades and is suitable for a large number of viscous fluids and applications as a result of its high surface quality and adaptability. It is designed to pump fluids as well as homogeneous media containing air or gas and withstands a system pressure of 64 bar. “40 bar is standard in the dairy industry”, says Martin Zickler, product manager for hygienic pumps at Gea.

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GEA UK: Leading brands in a single source

Tuesday, January 7th, 2014 von admin

GEA Process Engineering UK, based in Warrington, has restructured its components department to bring together technology-leading brands,

  • GEA Pumps,
  • GEA Tuchenhagen,
  • GEA Aseptomag and
  • GEA Breconcherry

to strengthen the company’s service offering and provide a single source for hygienic and aseptic components for customers throughout the UK’s processing industries.

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