Hygienic high-pressure pumps for dairies
Wednesday, March 21st, 2018 von adminGea presented its first high-pressure pump for membrane filtrations such as reverse osmosis and nanofiltration in dairies at Anuga FoodTec 2018. The Hilge Hygia H is designed for system pressures up to 64 bar with outstanding cleanability characteristics and a modular motor connection.
The new high-pressure pump is based on the Hygia premium range of hygienic pumps, which has been proven for decades and is suitable for a large number of viscous fluids and applications as a result of its high surface quality and adaptability. It is designed to pump fluids as well as homogeneous media containing air or gas and withstands a system pressure of 64 bar. “40 bar is standard in the dairy industry”, says Martin Zickler, product manager for hygienic pumps at Gea.